Christina Schindler is the CEO of the Modern Stone Age Kitchen and President of the Modern Stone Age Food Lab, where she helps advance the mission of bringing ancestral food traditions into modern life. With more than 20 years of experience as an educator and school administrator, she now applies her expertise in leadership, systems, technology, and operations to building organizations focused on nutrition, sustainability, and community education.

Working alongside her husband, Dr. Bill Schindler, Christina plays a key role in translating complex concepts around ancestral living and traditional foodways into practical, accessible solutions that empower individuals, families, and communities. Most importantly, she is a mother of three and Dr. Schindler’s high-tech counterpart—helping ensure that the broader vision continues to grow while everything behind the scenes runs seamlessly.